Dumpling Recipe For Soup

By on February 11, 2015 in Diet Food Menu Review with 0 Comments

Soup is definitely one of the most favored foods in this world. There are a lot of soup varieties out there you can try. Have you ever tried eating dumpling soup? For your information, dumplings are the Chinese version of Italian pasta.

Try a Dumpling Recipe for Soup

So if you are a pasta lover then you should pay attention to this post because today we are going to talk about dumpling recipe for soup you can make at home. Indeed, there are infinite varieties of dumplings you can pair with your soup but we are not going to discuss all of those recipes on this page at once, of course.

As a starter, we will have two recipes of egg noodle dumpling and chicken dumpling that will definitely go perfectly with all soups.

Soup Dumpling

Soup Dumpling

Egg Noodle Dumpling

Making egg noodle dumpling is very easy, considered the easiest among all dumplings. You just need to prepare two cups of flour, one teaspoon of salt and also two eggs. With these simple and easy to get ingredients you can definitely add tasteful addition to your stews or soups.

If you do not have any ideas of what this egg noodle dumpling looks like then you can take a look at spatzle. Spatzle is German noodle that has similar texture and shape like egg noodle dumpling. Definitely, if you want to make a simple yet delicious dumpling for your soup, this egg noodle dumpling will be the best choice.

The first step in the egg noodle dumpling recipe for soup you need to do is to make the dough first. Combine all the ingredients in a bowl then add cold water. Meanwhile, you can boil a pan of salted water while you are preparing the dough.

Make a cute round dumpling using a spoon then put it in the boiling water. After you make sure that the dumpling is floating it means that it is perfectly cooked. You can put the cooked dumplings in cold water then drain them. Serve the egg noodles dumplings with your soups right away.

Chicken Dumplings

Chicken dumpling has higher difficulty level to make compared to egg noodle dumpling because you have to also make the chicken broth for filling. First of all, you need to prepare the dumpling ingredients which are the same as the previous recipe.

In addition, you need to also prepare the ingredients for the dumpling filling which are skinless chicken, minced garlic, and also peppercorns. You can prepare a large saucepan then add the peppercorns, minced garlic, shredded skinless chicken and also water so the broth will not be too dry.

Fry them about fifteen minutes until the chicken is cooked. You can also add salt and pepper for seasoning.

Food Network Chicken Dumpling

Food Network Chicken Dumpling

After you are done with the chicken broth of chicken dumpling recipe for soup you can start preparing the dumpling dough and boil the salted water. Take a spoonful of dough then flatten it using your palms, fill it with the chicken broth then glue the edges using water.

You can then put the chicken dumplings into the boiling water. Wait for five minutes until they start floating. The chicken dumplings are ready to serve with your chicken soup.

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